Tea and Cakes:

Angie is well-known for making  wonderful meringues in all shapes and sizes from mini  to full size gateaux and roulade. There is always a gluten and wheat free option in cakes and biscuits for those with dietary requirements. You can indulge in any cakes of your choice at angie’s.

  • Chocolate Brownies
  • Lemon Drizzle
  • Mini meringues
  • Chocolate filled sponge
  • Victoria sponge
  • Banana loaf
  • scones with  butter cream and home-made jam
  • Cheese scones
  • Carrot cake
  • Fairy cakes
  • Flapjacks
  • Bread pudding mini cakes

 To contact Angie: angieskitchen@hotmail.co.uk

Mobile:  07881813550

 

 

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